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We hope you got benefit from reading it, now let’s go back to rice cake (mkate wa mchele recipe. You can cook rice cake (mkate wa mchele using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Rice cake (Mkate wa mchele:
- Provide 1 1/2 of water.
- Take 2 cups of overnight soaked rice.
- Provide 7 g of yeast.
- Provide 3/4-1 cup of Sugar.
- Provide 1 1/2 cup of coconut powder.
- Provide 1/2 teaspoon of cardamon powder.
Steps to make Rice cake (Mkate wa mchele:
- In a large blender add all the ingredients except sugar and blend till everything is nicely blended (approximately 7-10minutes).
- Once ready pour in a bowl, then add sugar and mix well then cover for approximately 45min – 1hour so that the mixture can double size..
- After 1hour, place in a greese baking-pan and bake in the oven @200 degrees for 40-45 minutes..
- Once the rice cake is nicely baked,Remove from the oven and let it cool down completely before removing from the bakingpan..
- Once the cake is completely cool, remove from the baking pan,cut into pieces and serve with some tea & enjoy !!!..
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