Recipe: Yummy Lemony Okra served with sea bass and ugali(maizemeal)

Posted on

Lemony Okra served with sea bass and ugali(maizemeal).

Lemony Okra served with sea bass and ugali(maizemeal) You can have Lemony Okra served with sea bass and ugali(maizemeal) using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Lemony Okra served with sea bass and ugali(maizemeal)

  1. You need 1 pack of frozen baby okra.
  2. Prepare of Quater cup Cooking oil.
  3. You need 1 of tspn Red chilli flakes or to taste.
  4. Prepare 1 of large Lemon.
  5. Prepare of Baking powder to cut out thick glue formation.
  6. You need of No water added!!no tomato added.
  7. It’s of to taste, Rai and methi seeds.
  8. You need 1 of onion fried well.
  9. You need of Plain Paprika powder.

Lemony Okra served with sea bass and ugali(maizemeal) step by step

  1. Chop the onions.add oil in heated pan.fry.meanwhile..Chop the frozen baby okra.to medium small pieces..
  2. When onions are browned, add in okra and baking powder.at medium high heat..stir in.then see that the glue has reduced use a wooden spatula..also now add salt,spices and lemon…
  3. Then once okra are cooked they are ready to serve with fried fishes or stews and ugali rice or most foods of choice.Bismillah enjoy.

Leave a Reply

Your email address will not be published.