Recipe: Appetizing Fish, chips and grilled Plantain

Fish, chips and grilled Plantain.

You can have Fish, chips and grilled Plantain using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fish, chips and grilled Plantain

1. Prepare of Basil.
2. Prepare of Scotch bonnet.
3. It’s of Chopped red onion.
4. Prepare of Fish fillets.
5. You need of Plantain 3 ripe.
6. It’s of Few Irish potato.
7. It’s Cube of seasoning.
8. Prepare of Salt.
9. Prepare of Olive oil.
10. Prepare of Oil for frying.

Fish, chips and grilled Plantain instructions

1. Peel, cut, wash and strain potato. Dry using paper towel. Heat oil in wok. When hot, fry potato for 3 mins. Take out, increase heat of oil and fry for additional 2. Strain and sprinkle salt. Toss and set aside..
2. Chop basil, onions, and pepper. Season fish with olive oil, salt, crushed seasoning rub. Rub in pepper, salt and basil and grill for 8 minutes..
3. Score plantain, rub olive oil and salt, pepper, and basil and grill for 8 to 10 minutes..
4. Serve..