Nigerian chicken pepper soup. Nigerian Chicken Pepper Soup is an easy and hearty comfort food very popular in West Africa. It is also known as African Pepper soup, and as the Nigerian Chicken Pepper soup recipe. Nigerians, like most West Africans, love spice.
Nigerian Chicken Pepper Soup is one of the special delicacies that draw people to Nigerian restaurants. This recipe shows you how to make yours a Chicken Pepper Soup does not need lots of ingredients. All you need is the special spice and scent leaves and you have the pepper soup taste. You can have Nigerian chicken pepper soup using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Nigerian chicken pepper soup
- Prepare 1/2 kg of broiler chicken.
- Prepare 1 tsp of black pepper.
- You need 1 dash of cayenne pepper.
- You need 3/4 tbsp of crushed chicken stock cube.
- Prepare 1 1/2 cup of water.
- You need 1 1/2 tbsp of Nigerian pepper soup spice powder.
- Prepare of salt.
Nigerian Chicken Pepper Soup is a simple and hearty comfort food very common in West Africa. It is also known as African Pepper soup. Pepper soup is a Nigerian favorite soup and can be prepared with any protein namely – chicken, fish, goat, mutton, game, or organ meats, etc. Read Also: How To Prepare Nigerian Catfish Pepper Soup.
Nigerian chicken pepper soup step by step
- Wash chicken and cut to bits..
- Season chicken with stock cube. Allow marinade for 30 mins..
- Add 1 1/2 cup of water to chicken and bring to boil..
- After broth starts boiling turn down the heat low. Add the peppers, pepper soup spice and salt..
- Simmer for 5 more minutes and the soup is ready..
Chilli Pepper is yet another useful ingredient in preparing chicken meat pepper soup, it gives it that peppery taste, and makes the soup sharper in taste. The Nigerian pepper soup; be it with chicken or with assorted meats is a huge Nigerian staple. It is a huge appetizer at Nigerian parties. There is no Nigerian party without pepper soup. Since Father's day is in a few days, I would have rather cooked my father's Egusi soup for this post, but that is one.