How to Prepare Yummy Batinjan Rahib – Roasted Eggplant Salad – Lebanese Style)

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Batinjan Rahib – Roasted Eggplant Salad – Lebanese Style).

Batinjan Rahib - Roasted Eggplant Salad - Lebanese Style) You can cook Batinjan Rahib – Roasted Eggplant Salad – Lebanese Style) using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Batinjan Rahib – Roasted Eggplant Salad – Lebanese Style)

  1. Prepare of medium eggplant (ones used for bharta).
  2. It’s of tomato, chopped.
  3. It’s of onion, chopped.
  4. You need of parsley (I added coriander leaves), chopped.
  5. You need of garlic clove, grated.
  6. Prepare of chopped almonds.
  7. Prepare of melon seeds.
  8. You need of salt.
  9. You need of lime juice or to taste.
  10. Prepare of olive oil.

Batinjan Rahib – Roasted Eggplant Salad – Lebanese Style) step by step

  1. Apply some oil on the eggplant and make 2 slits lengthwise. Directly over a gas flame till the flesh is tender and soft..
  2. After it cools down, peel the skin off and mash well. In a bowl combine all the ingredients and serve immediately..

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