Spiced sourdough crackers with yogurt and honey dip πͺπ―.
You can cook Spiced sourdough crackers with yogurt and honey dip πͺπ― using 14 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Spiced sourdough crackers with yogurt and honey dip πͺπ―
- You need of big ladle sourdough discard.
- It’s of nigella seed (you can use sesame seed or other seeds too).
- You need of sea salt.
- Prepare of dry dill (you can use any dry herb).
- It’s of Spray cooking oil.
- Prepare of Baking sheet paper.
- It’s of Honey yogurt dipping.
- You need of natural greek yogurt.
- You need of honey.
- It’s of ground cumin.
- It’s of sumac.
- Prepare of lemon juice.
- Prepare of olive oil.
- You need of Some fresh dill if you have some.
Spiced sourdough crackers with yogurt and honey dip πͺπ― step by step
- Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly..
- Sprinkle with nigella seed, sea salt and dry dill..
- Bake in low heat 120β for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins..
- Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min..
- Mix the yogurt dipping sauce together and serve with the sourdough crackers. Itβs sooo yummy and a great healthy snack!!.