Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough.
You can have Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough
- It’s Slices of smoked salmon.
- Prepare Half of an avocado per person.
- Prepare of Gari (Japanese pickled ginger).
- It’s of Wholemeal sourdough bread.
- It’s of Soy sauce.
Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough instructions
- Lightly toast the bread.
- Thinly slice the avocado and arrange on the toast.
- Top with the Salmon slices and then add a few slivers of the ginger (Gari).
- Add a splash of soy sauce.