How to Cook Delicious Halloumi Brunch

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Halloumi Brunch.

Halloumi Brunch You can have Halloumi Brunch using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Halloumi Brunch

  1. Prepare 1 of egg.
  2. It’s 1 of large mushroom.
  3. You need 1 slice of rye bread.
  4. It’s of Juice of half lemon.
  5. You need 35 g of halloumi.
  6. You need of Salt and pepper.
  7. Prepare of Corriander.

Halloumi Brunch step by step

  1. Place a pan on to boil.
  2. Slice the mushrooms in to a dry pan and fry.
  3. When the mushroom is almost done move to one side and add the cheese.
  4. Toast your bread.
  5. Now poach your egg.
  6. Simple assembly operation now. Toast then spinach add the mushrooms light drizzle of lemon juice add the Halloumi top with your egg. Sprinkle of corriander and I like a splash of tobasco..

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