Recipe: Tasty Pap and Shisanyama meat

Posted on

Pap and Shisanyama meat.

Pap and Shisanyama meat You can have Pap and Shisanyama meat using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pap and Shisanyama meat

  1. You need 500 ml of warm water.
  2. It’s Pinch of salt.
  3. You need 2 cups of maize meal(white star).

Pap and Shisanyama meat step by step

  1. Place your warm water in a pot and let them boil..
  2. Once boiled add a pinch of salt and your maize meal I prefer to use whisk to beat those lumps the pap has so as you whisk add maize meal then the pap will start to be thicken the cover it.
  3. Let it cook until that smell of the ready to serve and do the last whisk and your pap is ready to be serve so mine will be enjoyed with braai meat from the Shisanyama stand but we gents we don't need salad like ladies will definitely insist on..

Leave a Reply

Your email address will not be published. Required fields are marked *