Easiest Way to Prepare Perfect precious apple pie

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precious apple pie. precious apple pie – This recipe is perfect for when you have no idea what to cook. Here is how you cook it. Apple pie is a classic fall dessert that will never go out of style.

precious apple pie This homemade apple pie is: Easy to make! I encourage you to try it even if you have never baked a pie before. Sweet but with a nice balance of tartness from the apples. You can cook precious apple pie using 14 ingredients and 12 steps. Here is how you achieve it.

Ingredients of precious apple pie

  1. You need of pie filling.
  2. It’s 1 of nutmeg.
  3. You need 1 of cinnamon.
  4. Prepare 1 tbsp of vanilla.
  5. Prepare 6 of apples (granny smith).
  6. You need 1 pinch of salt.
  7. It’s 1 tbsp of lemon juice to prevent browning of apples.
  8. You need 2 tbsp of flour.
  9. Prepare of pie topping.
  10. It’s 1 of butter.
  11. You need 1 of flour.
  12. It’s 1 of cinnamon and nutmeg.
  13. Prepare 1 of sugar.
  14. Prepare 1 of brown sugar.

Freshly grated nutmeg is key here. The buttery crust and topping are to die for! How To Make Homemade Apple Pie. Making Homemade Apple Pie is as easy as ABC.

precious apple pie instructions

  1. preheat oven 375` line bottom of cookie dish with aluminum foil to help w cleanup.
  2. peel and core apples.
  3. drizzle with lemon juice, mix.
  4. add all ingredients for pie filling to apples. mix and set aside.
  5. Pie Topping!!!!!!add nutmeg, cinnamon, brown sugar, vanilla, flour to apples. mix w hands and set aside.
  6. press dough into glass baking dish or use ready to fill deep dish pie crust.
  7. fill dish with apples.
  8. take second pie crust and press on top of the pie. firmly press sides together.
  9. cut 4 or 5 slits in crust and brush w melted butter.
  10. cover edges w aluminum foil to prevent excessive browning. bake 375` for 40-50 mins..
  11. take out of oven. remove foil and add pie topping as evenly as possible (not smooth). bake for additional 5-10 mins until brown.
  12. let cool for at least 2 hours.

This is by far the best apple pie I've ever had, and anyone who likes apple pie who has tried it agrees, this is a wonderful variation of an all-American favorite. Enjoy with a scoop of vanilla ice cream. Apple pie is best served warm with a big scoop of vanilla ice cream on top. I remember coming home sullen one day because we'd lost a softball game. Grandma, in her wisdom, suggested, "Maybe a slice of my homemade apple pie will make you feel better." One bite, and Grandma was right.

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