Easiest Way to Make Appetizing Pea Pulao

Pea Pulao.

You can have Pea Pulao using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Pea Pulao

1. Prepare 1 kg of Peas.
2. You need 2 1/2 cup of rice.
3. It’s 1 of big onion.
4. Prepare 1 of black cardamom.
5. You need 1 of green cardamom.
6. It’s 2 of bay leaves.
7. You need 2-3 of cloves.
8. Prepare 6-8 of black pepper.
9. You need 2 teaspoon of cumin seeds.
10. Prepare 1 inch of cinnamon stick.
11. It’s 2 of green chillies.
12. You need 3-4 tablespoons of oil.

Pea Pulao step by step

1. Heat oil in a vessel and add bay leaves, cloves, black and green cardamoms, cumin seeds and black pepper…
2. When they starts crackling add the onions and green chillies to it…
3. Then add the ginger garlic paste to it…
4. Cook until raw smell of ginger and garlic goes off…
5. Add salt and garam masala to it and mix well.
6. Cook for a minute and add the peas to it…
7. Add water and cook…
8. When it starts boiling add the washed and soaked rice to it..(soaked for 20 mins)…
9. Then add water and close the lid…
10. Cook till your rice are tender and your Pea Pulao is ready.. 😋serve with green chutney and salad…