Recipe: Appetizing Gujarati kadhi methi Na gota

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Gujarati kadhi methi Na gota.

Gujarati kadhi methi Na gota You can have Gujarati kadhi methi Na gota using 18 ingredients and 11 steps. Here is how you cook it.

Ingredients of Gujarati kadhi methi Na gota

  1. You need 2 cup of Besan.
  2. It’s 2 tablespoon of Suji.
  3. You need 1/2 teaspoons of lal mirch powder.
  4. It’s 1/2 tsp of Haldi.
  5. Prepare to taste of Salt.
  6. It’s as needed of Dry methi (Jo hum season me sukha ke store karte hai).
  7. You need 1 tsp of Green chilli or ginger crush karke.
  8. You need 1 tsp of Eno ya 1 packet.
  9. You need 1 of Onion chopped.
  10. You need 2 tbsp of Coriander leaves chopped.
  11. You need as needed of Oil for frying gota (bhajiya).
  12. You need 1 tbsp of Chutney ke liye besan.
  13. It’s 1 cup of water or 2 tbsp Dahi.
  14. Prepare to taste of Salt.
  15. It’s to taste of Sugar and rai or hing.
  16. Prepare as needed of Oil for kadi tardka.
  17. It’s 3-4 of kadi patta.
  18. You need 1 of Green chilli for frying.

Gujarati kadhi methi Na gota step by step

  1. Pahele ham kadi ka batter ready karein..
  2. Kadi ke liye besan me pani or dahi milage mixi se.
  3. Mix karein or salt sugar and adrk Mir ch crush kiya hua add Karein..
  4. Rai hing ka tdka karke 10 minutes cook karein.ready to kadi..
  5. Besan me suji or sare species add karein methi or coriander or onion chopped add karein..
  6. Last me eno add Karein and i batter me grm oil dale.
  7. Or mix kar ke gota dip fry karein..
  8. Es trh hot oil me dip fry karein golden brown hone or nikal le.
  9. Gota sarv karne ke liye ready he.
  10. Gota or chutney apni pasand de garnish Karen..
  11. So ready to serve our yummy methi gota or chutney..

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