Recipe: Delicious Taco Taters

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Taco Taters. Heat a large skillet over medium-high heat. Add corn, salsa, processed cheese, cream cheese, and taco seasoning to ground beef and stir until combined. Pierce potatoes with fork; place on microwavable paper towel or roasting rack in microwave.

Taco Taters They're then topped with taco flavored ground beef, shredded cheese, olives, green onion and diced tomatoes. They're a bite size party food snack that hits the spot every single time. The crispy Taco Stuff'er is bursting with Mexican spice and flavours which is balanced perfectly with the sweet potato. You can cook Taco Taters using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Taco Taters

  1. Prepare 1 packages of tater tots.
  2. It’s 1 can of baked beans.
  3. Prepare 1 envelope of taco seasoning.
  4. Prepare 1 tsp of garlic powder.
  5. You need 2 cup of cheddar cheese, shredded.
  6. It’s 1 lb of ground beef.
  7. You need 1 of onion, diced.
  8. It’s 1/2 of green pepper, diced.
  9. Prepare 1 can of diced tomatoes.
  10. Prepare 1/2 cup of water.
  11. It’s 1 of salsa and sourcream.

A tangy sour cream and chunky guacamole showcase an entire lineup of flavour that creates an instant fiesta in your mouth. You're going to wonder where is the margarita. A variety of authentic and speciality tacos or burritos or you can build your own. Directions In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

Taco Taters step by step

  1. Brown ground beef. Bake tater tots according to package directions..
  2. Drain fat and add onion, beans, tomatoes, Taco seasoning, water,and garlic powder. stir and simmer for 15-20 min..
  3. add green pepper to meat mixture. Place cooked tater tots at the bottom of baking dish. Top with meat mixture then with grated cheese. Bake at 350° for 10 min or until cheese is melted..
  4. let stand for 5 min. serve and top with your favorite taco toppings..

Stir in taco seasoning and water. Taco's and Taters is an interesting little restaurant. I really look forward to going there every time we're in town. The food is very fresh, quality and put together "your way". I usually go for the Mexican cuisine but other family members have the potato.

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