Easiest Way to Make Appetizing Herbed jalapeño cornbread

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Herbed jalapeño cornbread

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We hope you got benefit from reading it, now let’s go back to herbed jalapeño cornbread recipe. You can have herbed jalapeño cornbread using 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Herbed jalapeño cornbread:

  1. Provide of medium onion, chopped.
  2. Get of large vine ripened tomato chopped.
  3. Take of cornmeal fine.
  4. Provide of baking powder.
  5. You need of sugar.
  6. Use of jalapeño peppers.
  7. You need of salt.
  8. You need of Hungarian paprika.
  9. Prepare of vegetable oil.
  10. Take of large egg.
  11. Get of granulated garlic powder.
  12. Prepare of milk.
  13. Get of Herbs de Provence.
  14. Use of sofrito.
  15. Get of vegetable oil for pan.

Steps to make Herbed jalapeño cornbread:

  1. Preheat oven to 425° Fahrenheit. This make two pans one with jalapeño and tomatoes the other without jalapeño and tomatoes..
  2. Mix cornmeal, baking powder, paprika, salt, onions garlic, and sugar add eggs and sofrito mix well.
  3. In a hot cast iron skillet thats hot or a pan oven safe add 1/4 cup oil get on bottom and sides when coated, add same oil to an extra baking pan. Coat the bottom and sides, add jalapeño peppers and tomatoes..
  4. Add milk to cornmeal mix then completely incorporate them together add on top of the jalapeños and tomatoes sprinkle the Herbs de Provence bake 20-25 minutes serve hope you enjoy.
  5. The other pan was plain no jalapeños, tomatoes or herbs but everything else..
  6. Serve, I hope you enjoy!.
  7. Newest picture.

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