Easiest Way to Make Perfect Easy Pudding cake

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Easy Pudding cake.

Easy Pudding cake You can cook Easy Pudding cake using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy Pudding cake

  1. It’s 3-4 slices of white bread.
  2. You need 2 of eggs.
  3. It’s 200 ml of milk.
  4. You need 1.5 table spoon of granulated sugar.
  5. It’s 30 g of raisins.
  6. You need of Some Butter for coating.

Easy Pudding cake instructions

  1. Preheat oven to 450F.
  2. Make the custard liquid. Mix the eggs and sugar well. And add the milk in a bowl..
  3. Cut the bread into pieces(one slice into 9 pieces).
  4. Coat the container with butter, pour half of the liquid..
  5. Place the bread pieces and let them soak the custard..
  6. Pour the rest of the liquid before sending it into the oven. Bake about 5 mins..
  7. Pull out and add some raisins and bake for another 10 mins..

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