Easiest Way to Prepare Tasty Brown cous-cous

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Brown cous-cous.

Brown cous-cous You can have Brown cous-cous using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Brown cous-cous

  1. It’s 1 1/2 cup of water.
  2. It’s 1/2 of tbps salt.
  3. It’s 3/4 cup of uncooked cous-cous.
  4. You need of Unsaltes Pad of Butter.

Brown cous-cous step by step

  1. Add a drizzle of oil,a pad of butter and a little salt to start,bring the cooking liquid to a boil in a medium pot..
  2. Add the cous-cous and take the pot off the heat,let the cous-cous steam for 5minutes.Lift the lids the grain will appear flat in an even layer..
  3. Use a fork to fluff it up and break up the clumps,for light and fluffy cous-cous.Serve with Vegetable sauce,Stew etc.

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