Recipe: Yummy Savory Cornbread FUSF

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Savory Cornbread FUSF

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We hope you got benefit from reading it, now let’s go back to savory cornbread fusf recipe. To make savory cornbread fusf you need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Savory Cornbread FUSF:

  1. Use of ap flour.
  2. Provide of medium grind corn meal.
  3. Provide of brown sugar.
  4. Take of baking powder.
  5. Use of baking soda.
  6. Provide of salt.
  7. You need of buttermilk.
  8. Take of honey.
  9. Prepare of butter, melted and cooled.
  10. Get of eggs.

Instructions to make Savory Cornbread FUSF:

  1. Preheat oven to 350º..
  2. Butter a quarter sheet pan with parchment..
  3. In a stand mixer with a paddle attachment, mix flour, corn meal, brown sugar, corn meal, baking powder, baking soda, and salt..
  4. In a separate bowl, mix the honey, buttermilk, butter, and eggs..
  5. Pour wet ingredients into mixer bowl, mix on low speed until just mixed..
  6. Pour mixture into pan, making sure to go no higher than 3/4 of the way up the side of the pan..
  7. Bake for 20-30 minutes (rotating halfway through), or until golden brown and a toothpick in the middle comes out clean..
  8. Place on cooling rack for 30 minutes. Cut and serve..

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