How to Prepare Perfect Beef choma (pan choma)

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Beef choma (pan choma).

Beef choma (pan choma) You can have Beef choma (pan choma) using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef choma (pan choma)

  1. You need 1/2 kg of beef.
  2. It’s of Black pepper.
  3. You need of Salt.
  4. Prepare of Cooking oil.
  5. It’s 2 of tomatoes chopped.
  6. Prepare 1 of onion chopped.

Beef choma (pan choma) instructions

  1. With your meat sprinkle some black pepper.
  2. Heat the pan with very little cooking oil till it produces a sound.
  3. Put the meat into the pan.
  4. Sprinkle little salt as the meat burns Under low heat. Cover the meat.
  5. Turn the meat after Evey 3 minutes, repeat for sometime.
  6. After burning as you turn for 30-35minutes under low heat it is ready to serve with your kachumbari(tomatoes and onions chopped little salt then we'll mixed).

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