Recipe: Tasty Palak puri, tariwale aloo, kasuri methi sukha aloo, salad & curd

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Palak puri, tariwale aloo, kasuri methi sukha aloo, salad & curd. Methi Puri With Tari Wale Aloo Today make puri with aloo and kasuri methi.आलू मेथी पुरी is a deep fried whole wheat flat bread with Dried Methi leaves. Methi Poori is a very tasty and.

Palak puri, tariwale aloo, kasuri methi sukha aloo, salad & curd Like most other kids mine too love potatoes in their meal. Learn how to make delicious Aloo Palak Puri at home with our easy & simple step by step instructions. Yet, every time you taste it You will find that this aloo methi dry sabzi is made with everyday ingredients in Indian kitchens like potatoes Aside from aloo methi try other sabzi combos with methi like Methi Palak Paneer Subzi. You can cook Palak puri, tariwale aloo, kasuri methi sukha aloo, salad & curd using 40 ingredients and 5 steps. Here is how you cook it.

Ingredients of Palak puri, tariwale aloo, kasuri methi sukha aloo, salad & curd

  1. You need For of palak puri-.
  2. You need 2 cups of wheat flour.
  3. It’s 1 cup of palak puree.
  4. It’s 5-6 of garlic cloves.
  5. It’s 3-4 of green chillies.
  6. It’s 1-2 inch of ginger.
  7. Prepare 1 tsp of turmeric powder.
  8. It’s 2 tsp of salt.
  9. You need 1 tsp of white til.
  10. You need 1 tsp of roasted jeera.
  11. Prepare 2-3 tsp of oil for moin.
  12. You need as required of Oil for frying.
  13. You need For of tariwale aloo.
  14. Prepare 4-5 of potatoes.
  15. Prepare 3 of tomatoes.
  16. It’s 5-6 of green chillies.
  17. It’s 1/2 tsp of hing.
  18. You need 2 tsp of oil.
  19. It’s 2 tsp of dhaniya jeera powder.
  20. It’s 1 tsp of turmeric powder.
  21. Prepare 1 tsp of red chilly powder.
  22. Prepare 2 tsp of kashmiri red chilly powder.
  23. Prepare 2 tsp of salt.
  24. It’s 1/2 tsp of kasuri methi powder.
  25. You need 1/4 tsp of aamchur powder.
  26. It’s 1-2 tsp of jaggery (optional).
  27. Prepare 1 tsp of mustard seed.
  28. It’s 1 tbsp of coriander leaves.
  29. It’s Few of ginger juliennes.
  30. It’s For of kasuri methi sukha aloo.
  31. You need 4-5 of potatoes.
  32. It’s 1/2 tsp of hing.
  33. You need 2-3 tsp of oil.
  34. You need 4-5 of green chillies.
  35. You need 2-3 tsp of kasuri methi powder.
  36. It’s 1 tsp of turmeric powder.
  37. You need 1 tsp of red chilly powder.
  38. It’s 2-3 tsp of dhaniya jeera powder.
  39. You need 1 tsp of coriander leaves.
  40. You need as required of Onions, tomatoes, curd and green chillies.

This specific Aloo Kasuri Methi recipe can also be made without onions. Aloo Kasoori Methi is also a Vegan recipe and is a perfect one for the Fry the potatoes until golden brown. Serve Aloo Kasuri Methi Subzi with rice, chapatti, pulka or poori. Home » Aloo Puri – Crispy Yet Soft Masala Potato Poori.

Palak puri, tariwale aloo, kasuri methi sukha aloo, salad & curd instructions

  1. Wash the palak leaves. Make a puree by grinding palak, green chillies, ginger and garlic to a smooth paste. Add water as reqd. Now take wheat flour, add the palak puree and remaining ingredients and knead a semi soft dough. Allow it to rest for 1/2 hr..
  2. Boil the potatoes. Peel and chop the potatoes. Now in a kadai heat oil, add mustard seed, hing, green chillies and tomatoes. Cover and cook until soft. Add the spices, mix well. Add the potatoes. Smash some of the potatoes. Add water, jaggery. Cover and cook till all mixed well. Now add kasuri methi powder and mix again. Garnish with coriander leaves..
  3. In another wok, heat oil, add hing, green chillies and dry spices. Now give a nice mix. Add the potatoes, allow it to be little crispy. Remove in a serving plate and garnish with kasuri methi powder and coriander leaves.
  4. To make the Puri's. Heat oil, in a kadai, make small balls and roll it and fry it..
  5. Serve hot hot immediately and enjoy ❤.

In this video, we will make Masala Aloo Poori, this is a very easy yet different breakfast tiffin recipe. This Potato Spice flavored Puri is a quick, crispy and goes well with almost all home style sabzis! Today make puri with aloo and kasuri methi.आलू मेथी पुरी is a deep fried whole wheat flat bread with Dried Methi leaves. This kasuri methi aloo sabzi perked with cumin seeds, coriander seeds, asafetida (Hing) and Homamade Kasuri Methi tastes divine with rotis, paranthas, rice and also makes a wonderful side dish for lunch box since you can make it in a jiffy during busy working mornings. Aloo methi recipe, potato methi curry – Raks Kitchen.

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