How to Cook Yummy Dawn's southern cornbread

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Dawn's southern cornbread

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We hope you got benefit from reading it, now let’s go back to dawn's southern cornbread recipe. You can cook dawn's southern cornbread using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Dawn's southern cornbread:

  1. Take of Self rising buttermilk corn meal.
  2. You need of Egg.
  3. Take of Milk.
  4. Get of Vegetable oil or bacon grease.
  5. You need of Bacon grease.

Instructions to make Dawn's southern cornbread:

  1. preheat oven to 450°, put 2 tbsp bacon grease in a 8 to 9 inch cast iron skillet, while preheating oven melt bacon grease..
  2. Beat egg in a medium bowl. Stir in milk, oil and cornmeal mix until smooth. Batter should be creamy and pourable, if too thick, add 1 to 2 tbsp of milk and pour into the prepared skillet or pan..
  3. bake 20 to 25 minutes or until golden brown or a toothpick comes out clean from the center.
  4. Let cool for about 5 minutes and place on your dish. Cut into and enjoy.

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