How to Prepare Delicious Caramelized choco Makhana popcorns

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Caramelized choco Makhana popcorns

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We hope you got insight from reading it, now let’s go back to caramelized choco makhana popcorns recipe. To cook caramelized choco makhana popcorns you only need 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Caramelized choco Makhana popcorns:

  1. You need of Plain roasted makhana.
  2. Provide of jaggery finely chopped.
  3. Get of ghee.
  4. Get of cocoa powder.

Instructions to make Caramelized choco Makhana popcorns:

  1. Take a pan… Dry roast makhana.
  2. Now take a thick bottom pan… Add ghee and then add jaggery…. Mix well until smooth texture.
  3. Then add cocoa powder and mixwell.
  4. Now add plain roasted makhana and mix thoroughly that every makhana gets coated well.
  5. Now grease a plate and make each makhana separate.
  6. Your caramelized cocoa makhana popcorns are ready to serve….

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