Recipe: Delicious Moli palak

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Moli palak You can cook Moli palak using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Moli palak

  1. It’s 1 kg of Radish.
  2. Prepare 1 kg of Spinach.
  3. It’s 4 of Green chillies.
  4. Prepare 1 tsp of Red chilli flakes.
  5. It’s of Salt to taste.
  6. It’s of Oil.
  7. You need of Garlic cloves.

Moli palak step by step

  1. Cut the spinach..
  2. Cut the radish and boil. when the radish is tender add spinach boil for 4-5 minutes..
  3. When it boils squeeze all the water..
  4. Heat oil add zeera, garlic saute them until golden brown..
  5. Add moli palak and the spices mix well in high flame for 3minutes. After 3 minutes low the flame until the remaining water is dry..

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