How to Make Delicious My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘

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My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘

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We hope you got benefit from reading it, now let’s go back to my marinaded rump steak with onions & cheesy potatoes 😘 recipe. You can have my marinaded rump steak with onions & cheesy potatoes 😘 using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘:

  1. You need 2 of Rump Steaks.
  2. Use 1 of Onion Cut lengthways.
  3. Use of Marinade…….
  4. Use 2 tsp of Black cracked Peppercorns.
  5. You need 1/2 Tsp of Rainbow Peppers.
  6. Use 1 tbls of Light Soy Sauce.
  7. Use 2 tbls of Beef Rib Sauce.
  8. Prepare of Potatoes……..
  9. Prepare 4 of Medium sized Potatoes.
  10. Take of Some Veg oil to roast them.
  11. Take of Salt.
  12. Take 1 Cup of Monteray jack Cheese Grated. Its a nice smokey cheese.

Instructions to make My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘:

  1. Peel and cut into 4,Part boil the potatoes. Then add the oil to the small roast dish heat up then roast them.when they are roasted add the cheese and diced shallots and add them back to the oven to melt the cheese..
  2. Cheese and shallot mixed.
  3. When the potatoes are near done and crisp heat up your grill or non stick fry pan and add the steaks about 4 minutes on each side is enough well done 5- 6 minutes.7 – 8 minutes well done and browned..
  4. Lay some Fresh Spinach and lettuce on the serving plates and add the steak on top then the cheesy Roastie potatoes next to it..

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