Recipe: Appetizing Spinach soup (palak soup)

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Spinach soup (palak soup). Palak soup recipe with step by step photos and video. Here is one easy and tasty low-calorie Spinach soup recipe. I love soups and especially when This spinach soup is a good way to include healthy greens in your diet and is low calorie too.

Spinach soup (palak soup) Who does not like a bowl full of nutrition at the meal..soup, my husband loves palak soup. interestingly, most of the time, i end up preparing tomato soup. however, last week i decided to give a pleasant surprise by preparing the creamy palak soup. he prefers to be it very simple without any cream. however, this time i made the spinach soup more. Gordon Ramsay cooks watercress and spinach soup. The Times and The Sunday Times. You can cook Spinach soup (palak soup) using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Spinach soup (palak soup)

  1. Prepare 1+1/2cup of spinach (palak).
  2. It’s 12 of mint leaves.
  3. Prepare 2 tbsp of finely chopped coriander.
  4. You need 1/2 cup of finely chopped spring onion greens.
  5. Prepare 2 tbsp of butter.
  6. It’s 2 tbsp of plain flour (maida).
  7. It’s 2 pinches of nutmeg (jaiphal) powder.
  8. It’s 1/2 tsp of freshly ground black pepper (kalimirch).
  9. You need 1/4 cup of fresh cream.
  10. You need to taste of Salt.
  11. Prepare 1 of lemon juice.
  12. Prepare as per need of Fresh cream.

Spinach soup is a soup prepared using spinach as a primary ingredient. A common dish around the world, the soup can be prepared as a broth-based or cream-based soup, and the latter can be referred to as "cream of spinach soup." Palak Soup Recipe (Spinach Soup) – is a healthy and delicious way of savoring the goodness of green spinach leaves. Learn how to make spinach soup, Indian style. Palak soup is a staple of Indian cuisine.

Spinach soup (palak soup) instructions

  1. Combine the spinach, mint leaves, coriander, spring onion greens and 4 cup of water in a pan mix well and cook on a medium flame for 3-4 minutes drain well.
  2. Refresh using cold water, drain completely and blend in a mixer to a smooth thick puree keep aside.
  3. Heat the butter in a pan add the plain flour and cook on a slow flame for 1 minutes while stirring continuously.
  4. Add the spinach puree 2 cups of water nutmeg powder, pepper powder,fresh cream and salt mix well and cook on a medium flame for 2-3 minutes while stirring continuously.
  5. Serve immediately garnished with fresh cream.
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It's nutrient-dense, sublimely savory and perfect for chilly nights. How to make this easy fresh spinach soup. Palak Soup – Indian Spinach Soup (Dairy-Free). Palak (Spinach) Soup is an easy food recipe that calls for spinach, onions, garlic, cloves and cinnamon. Spinach soup goes well with croutons.

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