Recipe: Appetizing Chicken Fajita with guacamole sauce

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Chicken Fajita with guacamole sauce. To serve, cut chicken into bite-sized strips. On each tortilla, arrange chicken strips, shredded letturce, shredded cheese, tomato and sliced olives. Roll up tortillas, tucking in sides.

Chicken Fajita with guacamole sauce Make tzatziki sauce, recipe linked to the beginning of the text. In a large hot heavy pan cook onion, add chicken until it gets golden. Whisk together and add chicken strips to the bowl and toss to combine. You can have Chicken Fajita with guacamole sauce using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Fajita with guacamole sauce

  1. You need 1/2 kg of chicken breast fillet.
  2. You need 1/4 of paprika from every colour.
  3. It’s 250 g of fresh mushrooms /or canned.
  4. It’s 1 of large onion.
  5. You need 1/2 of corn can.
  6. Prepare 1/4 of teespoon fajita spices.
  7. It’s 2 tablespoons of soya sauce.
  8. You need 1 tablespoon of pomegranate molasses.
  9. It’s 200 g of mozerella cheese.

Pre-heat skillet or grill to med-high. Serve immediately with garnishes and Summer Guacamole. Mix the chicken with the cumin, cajun spices, garlic, smoked paprika and a big pinch of salt. While this is cooking mash the avocado with the lime juice, red chilli, tomatoes and coriander.

Chicken Fajita with guacamole sauce instructions

  1. To make fajita sauce,add soya sauce, pomegranate molasses,and fajita spices and mix well..
  2. Guacamole sauce,1 ripe avocado,¼ tomato,¼ onion,1 teaspoon of lemon juice or Lim juice,blend very well untill you have crème sauce.
  3. Cut the chicken breast into thin slices,also paprika,onoin and mashrooms all are chopped into thin slices.
  4. In a deep pan add 1 tablespoon vegetable oil,and start frying the vegetables,one after the other,untill they are almost cooked,put them aside.
  5. In the same pan add 1 tablespoon vegetable oil and fry the chicken untill they are cooked,then re add the pre prepared vegetables and stir all together add about 1 or 2 table spoons fajita sauce,salt and fajita spices,part of the cheese,stir all together till the taste is mixed together,add cheese on top and let it melt (with out stirring,.
  6. Fajita is served with tacos,or any bread you like.

Our favorites include guacamole, pico de gallo or salsa, shredded cheese, sour cream and hot sauce. What do you serve with chicken fajitas? Fajitas are wonderful served on homemade tortillas. For side dishes, try black beans with bell peppers and rice, tomato avocado salad, chicken tortilla soup or a colorful corn and bean salad. Learn how to cook great Chicken fajitas with guacamole.

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