Recipe: Delicious Robin's Banoffee Pie

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Robin's Banoffee Pie.

Robin's Banoffee Pie You can cook Robin's Banoffee Pie using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Robin's Banoffee Pie

  1. Prepare of Crust.
  2. Prepare 2 packages of Graham Crackers.
  3. It’s 1 1/2 stick of Butter.
  4. It’s of Filling.
  5. It’s 3 of Sliced Bananas.
  6. It’s 2 can of Sweetened Condensed Milk.
  7. You need of Topping.
  8. Prepare 3 tbsp of Sugar.
  9. You need 1 quart of Heavy Whipping Cream.
  10. Prepare 2 tbsp of Cocoa Power or Chocolate Shavings.

Robin's Banoffee Pie instructions

  1. Place cans of condensed sweetened milk in a large pot, cover with water, and boil. Once boiling, turn heat down to medium and simmer for 2 hours. Remove cans and let cool for 45 min. The milk turns to caramel..
  2. Crush graham crackers into a sand-like consistency and mix with melted butter for base. Press into a half sheet cake pan. Bake on 300°F/150°C for 10 minutes. Cool in the refrigerator for at least 20 minutes..
  3. Pour the first can of caramel onto the cooled base and spread evenly. Layer with thin cut bananas. Pour the second can onto the pie and add another layer of thin cut bananas..
  4. Blend heavy whipping cream and sugar until thick. Spread on top and add cocoa powder or chocolate shaving to finish. Place in refrigerator until ready to serve..

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