How to Cook Tasty Dampi's Bakes ( a Caribbean substitute for bread)

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Dampi's Bakes ( a Caribbean substitute for bread).

Dampi's Bakes ( a Caribbean substitute for bread) You can have Dampi's Bakes ( a Caribbean substitute for bread) using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Dampi's Bakes ( a Caribbean substitute for bread)

  1. You need 12 oz of flour.
  2. Prepare 3 1/2 tbsp of sugar.
  3. It’s 1 1/2 tsp of salt.
  4. Prepare 1 tbsp of yeast.
  5. It’s 1 cup of warm water.
  6. It’s 2 cup of oil for frying.

Dampi's Bakes ( a Caribbean substitute for bread) step by step

  1. Combine the dry ingredients in a bowl reserving 2 oz flour.
  2. Add 3/4 cup water and knead into a dough.
  3. Add remaining flour and water as little at a time until a smooth dough ball is formed. sometimes all the water is not necessary.
  4. On a clean floured surface make 12 small balls and flatten. if u want bigger bakes make less balls.
  5. Leave covered with a towel for half hr to 45 mins.
  6. In a deep thick pot heat 2 cups cooking oil until a sprinkle of flour dropped in bubbles.
  7. Fry bakes on medium low heat until desired brown color is obtained. check frequently turn and brown other side. NEVER STICK WITH FORK this will make bakes oily USE A SPATULA.
  8. As soon as u remove place on 2 sheets of paper towel to absorb oil..

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