Recipe: Perfect Caribbean Pork Kabobs

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Caribbean Pork Kabobs.

Caribbean Pork Kabobs You can cook Caribbean Pork Kabobs using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Caribbean Pork Kabobs

  1. Prepare 1 lb of pork tenderloin cut into cubes.
  2. Prepare 1 each of sweet onion cut into cubes.
  3. Prepare 1 each of red pepper cut into cubes.
  4. Prepare 1/2 each of fresh pinapple, pelled and cut into cubes.
  5. You need 1/2 cup of pineapple juice.
  6. It’s 3 tbsp of mrs dash caribbean citrus seasoning.

Caribbean Pork Kabobs step by step

  1. mix pineapple juice and 2 tbsp mrs dash in a small bowl.
  2. pour 6 tbsp of the pineapple juice mixture over the pork in a seperate bowl and the remaining over the vegetables. stir to coat evenly..
  3. cover and refrigerate for an hour.
  4. thread pork pieces onto 9 skewers, alternating with onion, pepper and pineapple cubes. sprinkle on remaining 1 tbsp mrs dash..
  5. grill or broil for 10-15 minutes.

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