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Before you jump to Green Sorghum Savoury pancakes recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.
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We hope you got benefit from reading it, now let’s go back to green sorghum savoury pancakes recipe. To make green sorghum savoury pancakes you only need 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Green Sorghum Savoury pancakes:
- Take of chickpeas flour.
- You need of rice flour.
- Use of green sorghum.
- Provide of Spices added:.
- Provide of asafoetida.
- Get of turmeric powder.
- You need of red chilli powder.
- Use of homemade garam masala powder.
- Use of Salt.
- Provide of oil.
- Take of Other ingredients:.
- You need of Water.
- Get of Oil for cooking the pancakes.
Steps to make Green Sorghum Savoury pancakes:
- Take both the flours in a mixing bowl..
- Add all the spices to the mixing bowl..
- Now add the green sorghum to the mixture. Add the oil and water as required to make proper consistent..
- Now heat the mini uttapam pan and spread the ready batter and add some oil on the sides..
- Flip the pancakes and cook the other side too..
- Once cooked serve them with tomato ketchup or chutney..
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