Easiest Way to Make Delicious Cheesy Cabbage Casserole

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Cheesy Cabbage Casserole.

Cheesy Cabbage Casserole You can cook Cheesy Cabbage Casserole using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients of Cheesy Cabbage Casserole

  1. It’s of finely sliced cabbage.
  2. You need of salt.
  3. Prepare of olive oil.
  4. You need of sausages sliced.
  5. Prepare of small onion chopped.
  6. It’s of ginger garlic sauce.
  7. It’s of mixed vegetables (red, green, and yellow bell peppers with broccoli florets).
  8. You need of eggs.
  9. Prepare of cream.
  10. Prepare of English mustard.
  11. It’s of Worcestershire sauce.
  12. Prepare of all-purpose flour.
  13. You need of cornflour.
  14. Prepare of baking powder.
  15. Prepare of herb.
  16. Prepare of grated mozzarella cheese.

Cheesy Cabbage Casserole step by step

  1. To begin, take the sliced cabbage in a large bowl. Add the salt and scrunch the cabbage so that it softens. Keep aside..
  2. Heat olive oil in a pan. Add the sausages and cook until they colorize..
  3. Add the chopped onions. Once they are translucent, add the ginger garlic paste. Cook for a minute..
  4. Add the vegetables and saute. Do not overcook the vegetables. Finally add the cabbage and mix well. Turn off the heat..
  5. In another bowl, whisk three eggs. Add the cream, English mustard, and Worcestershire sauce. Mix well..
  6. In a third bowl, mix the flour, cornflour, baking powder, and herb of your choice..
  7. Take a baking dish and generously grease it. In the meantime, preheat the oven to 180 degrees Celsius..
  8. Add the flour mix to the eggs and cream. Mix well until it is smooth in texture…
  9. To assemble the casserole, add the vegetables to the baking dish and flatten. Pour the egg mix on top. Finally top it with the grated mozzarella cheese..
  10. Bake at 180 degrees Celsius for 20-30 minutes or until cooked. The creamy cabbage casserole is ready to serve..

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