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We hope you got benefit from reading it, now let’s go back to meatball sub casserole recipe. To make meatball sub casserole you only need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Meatball Sub Casserole:
- You need 1 tbsp of oil.
- Use 1 of onion diced.
- Provide 1 of green pepper diced.
- Take 3 cloves of minced garlic.
- Get 2 1/2 cups of marinara sauce.
- Get 1/2 tsp of Italian seasoning.
- Get 1 can of refrigerated biscuits.
- Take 16 oz of bag of Italian meatballs thawed.
- Prepare 2 cups of shredded mozzarella cheese.
- Provide 1/3 cup of grated parmesan cheese.
Instructions to make Meatball Sub Casserole:
- Preheat oven to 375 and lightly grease 9×13 pan.
- Saute onion and pepper in skillet, add garlic for last half minute..
- Combine onion mixture, marinara sauce and Italian seasoning.
- Cut biscuits into 6 pieces each and add to mixture with meatballs.
- Place in baking dish and cook for 25 minutes covered with foil.
- Remove foil and add cheeses. Bake an additional 15 to 20 minutes..
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