Recipe: Perfect Kenyan Mukimo

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Kenyan Mukimo.

Kenyan Mukimo You can cook Kenyan Mukimo using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Kenyan Mukimo

  1. You need 1 kg of potatoes.
  2. You need 3 cups of peas.
  3. You need 4 of pumkin leaves.
  4. It’s 5 of maize.
  5. You need Pinch of salt to taste.

Kenyan Mukimo instructions

  1. Boil maize separately until cooked through. Boil peas until done.
  2. Add poatoes to pan add water, salt and start boiling.
  3. Once potatoes are halfway done, place the pumkin leaves ontop, cover pan and allow the pumpkin leaves tp steam until cooked.
  4. Add pumpkin leaves to blender with little water and blend.
  5. Add the boiled poatoes into the cooked maize and mash, add the boiled peas, mash until smooth.
  6. Add the blended pumpkin leaves into the potato maize & peas mash, mix until evenly combined.
  7. Serve immediately with fried chicken.

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