Carrot chapati.
You can have Carrot chapati using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Carrot chapati
- Prepare 2 cups of flour.
- It’s 1/2 cup of carrots.
- You need 1/4 cup of oil for kneading.
- It’s to taste of salt.
- Prepare of warm water.
Carrot chapati instructions
- Add all ingredients in a bowl and knead with warm water till soft let it rest and knock down.
- Roll into a rectangle and apply a thin coat of oil and roll up.
- Roll out of ball and roll into a circle place on hot pan and cook without oil flip and cook other side.
- Add oil n cook for a few minutes both sides..