You can cook Carrot Chapati using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Carrot Chapati
- Prepare 2 cups of all purpose flour.
- It’s 1/2 of grated carrots.
- You need 1/4 cup of oil.
- It’s 1 tbs of salt.
- You need 1 cup of warm water.
Carrot Chapati step by step
- Sift together flour,salt,sugar in a bowl.Stir in cooking oil water and carrots,knead until firm and elastic.
- Cover the dough and let it sit for 20 minutes.
- Using a rolling pin,Spread out the dough into a circular shape and apply 2 spoonful of oil.
- Cut using a knife and roll out to make small balls.
- The balls should look like this for your chapati to have layers.
- In your working table Roll out the small balls into circular shapes,Pre heat your pan and place the uncooked chapati on the pan.
- Fry both sides until golden brown.
- Serve and enjoy.