How to Prepare Tasty Carrot Chapati

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Carrot Chapati.

Carrot Chapati You can cook Carrot Chapati using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Carrot Chapati

  1. Prepare 2 cups of all purpose flour.
  2. It’s 1/2 of grated carrots.
  3. You need 1/4 cup of oil.
  4. It’s 1 tbs of salt.
  5. You need 1 cup of warm water.

Carrot Chapati step by step

  1. Sift together flour,salt,sugar in a bowl.Stir in cooking oil water and carrots,knead until firm and elastic.
  2. Cover the dough and let it sit for 20 minutes.
  3. Using a rolling pin,Spread out the dough into a circular shape and apply 2 spoonful of oil.
  4. Cut using a knife and roll out to make small balls.
  5. The balls should look like this for your chapati to have layers.
  6. In your working table Roll out the small balls into circular shapes,Pre heat your pan and place the uncooked chapati on the pan.
  7. Fry both sides until golden brown.
  8. Serve and enjoy.

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