Recipe: Tasty Cauliflower Casserole

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Cauliflower Casserole

Before you jump to Cauliflower Casserole recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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An additional amazing side effect of using this type of product is that coconut oil will in fact help you lose some weight by improving your metabolism. In relation to burning off calories and also burning off fat, you’re going to see that coconut oil increases this by up to three times making it simpler and faster to lose weight. The to so for any person on a weight loss program who’s not losing a few pounds as quickly as they’d like, you might find that a adding this into your diet can be a terrific benefit. And for those of you were trying to lose some weight but feel sluggish all of the time for this reason, you are going to discover that coconut oil ends up giving you more energy mainly because it is increasing your metabolism.

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We hope you got benefit from reading it, now let’s go back to cauliflower casserole recipe. You can have cauliflower casserole using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Casserole:

  1. Take of cauliflower or 1 head (or 2 small heads).
  2. Take of milk.
  3. Take of can of cream of chicken soup.
  4. Prepare of mayo.
  5. Prepare of grated cheddar cheese.
  6. Use of currie powder.
  7. Provide of melted butter.
  8. Provide of cracker crumbs.

Instructions to make Cauliflower Casserole:

  1. Cook cauliflower until tender and crisp, then set in a large casserole dish. Combine milk, soup, mayo, cheese and currie powder and pour over the cauliflower. Mix melted butter and cracker crumbs and sprinkle over top. Bake at 350 for 30 minutes..

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