Easiest Way to Cook Tasty Cheesy mince beef and mash potato pie

Cheesy mince beef and mash potato pie.

You can cook Cheesy mince beef and mash potato pie using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cheesy mince beef and mash potato pie

1. You need 3 tbs of Olive oil.
2. Prepare 500 g of Minced beef.
3. It’s 3 of Tomato.
4. It’s 3 of Spring onion.
5. Prepare 1 of Large Courgette.
6. Prepare 4 of medium carrots.
7. It’s 100 g of Mushroom.
8. You need Half of Medium Broccoli.
9. It’s 3 of Garlic cloves chopped.
10. It’s 50 g of Cheese.
11. You need of for Mashpotato.
12. Prepare 1 kg of Potato.
13. Prepare Half of tab of cream cheese.
14. Prepare of Some milk.
15. Prepare Knob of butter.

Cheesy mince beef and mash potato pie step by step

1. Preheat the oven to 180 C / Gas 4..
2. Fry the garlic add and fry beef for 4 minutes or until browned. Add all the vegetables,fry for 5 minutes and season with salt, black pepper..
3. Meanwhile half fill a pot with water, add the potatoes and bring to the boil. Add a pinch of salt and continue boiling until tender, 15 to 20 minutes..
4. Drain the potatoes and mash them with the cream cheese, butter and milk..
5. Place the ovenproof dishes onto a baking tray and add the meat filling. Top with a nice helping of the mashed potato. Sprinkle the cheese on the top..
6. Bake the pies for 25 to 30 minutes, or until they are golden and bubbling..