Recipe: Perfect Chapati served with yellow beans and steamed cabbages

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Chapati served with yellow beans and steamed cabbages.

Chapati served with yellow beans and steamed cabbages You can cook Chapati served with yellow beans and steamed cabbages using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chapati served with yellow beans and steamed cabbages

  1. You need 200 g of cooked yellow beans.
  2. You need 2 of medium size carrots grated.
  3. It’s 1 of courgette grated.
  4. It’s 2 of tomatoes chopped.
  5. You need 1 of onion.
  6. It’s of Oil to cook.

Chapati served with yellow beans and steamed cabbages instructions

  1. In a sauce pan add oil and onions let it cook till golden brown.
  2. Add tomatoes and cook.
  3. Add carrots and courgette add salt and stir.
  4. Add beans let them cook add water to avoid burning..
  5. When ready garnish with coriander and put of the fire..
  6. Serve with chapati and steamed cabbages or anything you fancy..

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