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We hope you got benefit from reading it, now let’s go back to peri peri chicken steak💕💕💕 recipe. You can cook peri peri chicken steak💕💕💕 using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Peri Peri Chicken Steak💕💕💕:
- Prepare 4 of chicken breasts skinless and boneless.
- Provide to taste of Salt and pepper.
- Provide 2 tablespoons of olive oil.
- Prepare 4 of –6 thin slices of lemon.
- You need 1 tsp of thyme.
- Get 1 tsp of rosemary.
- Use of Peri Peri Sauce:.
- You need 1 of red capsicum.
- Get 3 cloves of garlic, peeled and roughly chopped.
- Use 2-6 of red whole chillies.
- Prepare 1/2 teaspoon of crushed red pepper flakes.
- Provide 1 tablespoon of smoked paprika.
- Get 1/4 cup of lemon juice.
- Take 1/4 cup of oil.
- Prepare 1 tablespoon of red vinegar.
Instructions to make Peri Peri Chicken Steak💕💕💕:
- To make the peri-peri Sauce Place all the ingredients in the bowl of a small food processor and process until puréed..
- Season chicken with salt and pepper to taste. Place the chicken in a large sealable plastic bag. Add the peri-peri sauce and close. Rub the bag to coat the chicken in the marinade then refrigerate for 4 hours, or overnight. Preheat the oven to 400° F..
- Remove the chicken from the bag and drain off the excess marinade. Reserve marinade. Heat oil in a skillet over medium high heat. Place chicken in the skillet and brown each side until nice golden colour. Turn off heat. Add reserved marinade,, lemon slices, thyme and rosemary, over the chicken. Cover the skillet with parchment paper..
- Bake for 20 – 30 minutes, or until the chicken cooked. Cooking time will depend of the size of the chicken breasts. Remove from oven and allow to rest, covered, for 10 minutes. Serve with rice,, sauce,,salad,, lime wedges and pan juices..
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