Easiest Way to Make Appetizing Kiddylicious sugar-free smores

Kiddylicious sugar-free smores.

You can cook Kiddylicious sugar-free smores using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Kiddylicious sugar-free smores

1. You need of Marshmallow.
2. You need 10 g of xylitol icing sugar.
3. You need 10 g of powder gelatin.
4. You need 1/4 cup of cold water.
5. You need 1 cups of xylitol of sugar.
6. It’s 1/4 cup of additional water.
7. It’s 1 teaspoon of Vanilla essence.
8. It’s of Assemble.
9. You need 10 packets of Kiddylicious blueberry or strawberry rice wafers.
10. You need 1/2 cup of peanut butter.
11. You need of Garnish.
12. Prepare 80 g of dark chocolate.

Kiddylicious sugar-free smores step by step

1. Marshmallow: Dust a non-metal bread tin with xylitol icing sugar.
2. In a mixing bowl combine together the gelatin and 1/4 cup cold water. Allow this to sit while you continue to work..
3. In a pot combine together your xylitol and 1/4 cup water. Bring to a slight simmer for about 10 minutes..
4. Remove this from heat and stir in the vanilla essence.
5. Start slowly whisking gelatine and water mixture with an electrical mixer (stand mixer – whisk attachment or hand mixer). Gradually pour the sugar syrup into the gelatine mixture. Allow the mixture to double in size while continuously mixing (takes about 7-10 minutes in the mixer). Once the mixture has doubled in size, you can pour it into your dusted bread tin. Spread with a spatula on the top.
6. Leave outside to set. Once firm cut into 20 slices. Store in airtight container for 1 month outside of fridge..
7. Assemble: Spread a 1/2 teaspoon of peanut butter on each Kiddylicious rice wafer. Place a sliced marshmallow between two Kiddylicious rice wafers..
8. Garnish: In a pot, on low heat, melt the chocolate. Drizzle the chocolate over your Kiddylicious smores..