How to Cook Tasty Chapati 'chafua'

Posted on

Chapati 'chafua'.

Chapati 'chafua' You can cook Chapati 'chafua' using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chapati 'chafua'

  1. Prepare 2 of chapatis.
  2. Prepare 1 of onion,finely chopped.
  3. You need 1 of tspn ginger-garlic paste.
  4. It’s 1 of beef/chilli cube.
  5. Prepare 1 of medium carrot,grated.
  6. It’s Half of a cup beef stock.
  7. Prepare Half of a cup tomato sauce.
  8. Prepare of Finely sliced green pepper.
  9. It’s of Coriander.
  10. Prepare to taste of Salt.

Chapati 'chafua' step by step

  1. Cut the chapatis into desired shapes and sizes then set aside..
  2. In a sauce pan,add a little oil and saute the onions with the ginger-garlic paste. Add the beef/chilli cube and the grated carrot. Cook for 3mins max..
  3. Add the stock and tomato sauce,then simmer for about 5mins..
  4. Add the green pepper slices and coriander,then mix in the chapatis in the now thick sauce. Cook for a minute. Correct seasoning..
  5. Serve while hot..

Leave a Reply

Your email address will not be published. Required fields are marked *