How to Cook Tasty Paneer tikka

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Paneer tikka

Before you jump to Paneer tikka recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already know how crucial it is to have a healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and work out on a regular basis. Do you know, however, that there are a number of foods that can help your heart be healthier? If you would like to know which foods you should be eating to improve your heart health, keep reading.

Believe it or not, beans are so effective for your heart. The after effects of eating beans may not have a good smell, but they’re great for your body. It doesn’t mean, though, that just eating beans will undo the bad effects of eating unhealthy foods or make your heart better by magic. What is true, however, is that including beans on your green salad rather than chicken or eating soy burgers instead of beef hamburgers is a great course of action to take. Thankfully, beans are super tasty and you never know…you might not even moss eating the real beef or chicken.

There are a whole lot of foods that you can add to your diet that will be great for your body. The truth is that all the foods that we’ve talked about here can help your body in a variety of ways. They are essentially great, though, for helping you keep your heart healthy. Incorporate these healthy foods in your diet regularly. Your heart will benefit greatly!

We hope you got benefit from reading it, now let’s go back to paneer tikka recipe. To make paneer tikka you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Paneer tikka:

  1. Provide of paneer cubes.
  2. Use of onions.
  3. Provide of curd.
  4. Provide of ginger garlic paste.
  5. Get of salt.
  6. Provide of turmeric powder.
  7. Get of chaat masala.
  8. Get of black pepper.
  9. Provide of lemon juice.
  10. Take of Besan /gram flour.

Steps to make Paneer tikka:

  1. Take a deep bowl add curd and add all ingredients..
  2. Keep it into freeze for 30 mint..
  3. After 30 mint. take a one skewers insert onion and paneer cubes in it..
  4. Complete doing the same process with all skewers..
  5. Now roast in microwave for 10-15 mint..
  6. Serve with green chutney..

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