Easiest Way to Make Tasty Spinach, butternut and feta quiche

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Spinach, butternut and feta quiche

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We hope you got benefit from reading it, now let’s go back to spinach, butternut and feta quiche recipe. You can cook spinach, butternut and feta quiche using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Spinach, butternut and feta quiche:

  1. Provide of Pastry.
  2. Get 300 g of flour.
  3. Get of Salt and pepper.
  4. Take 150 g of margarine.
  5. Provide 1 of egg.
  6. Take 30 ml of milk.
  7. You need of Filling.
  8. Get 1/2 of onion finely chopped.
  9. Provide 4 of eggs.
  10. Take 250 ml of cream.
  11. You need 1 packet of chopped spinach.
  12. You need 250 g of butternut chopped into small cubes.
  13. Prepare of Feta cheese crumbled and grated cheddar cheese.

Steps to make Spinach, butternut and feta quiche:

  1. For the pastry mix all ingredients and paste onto your baking dish and bake it for 10 mins at 180 degrees..
  2. For the filling, melt butter in a pot. Add onion, salt and pepper. Add spinach and butternut mixing continuously until it’s cooked..
  3. Add eggs, cream, feta and cheddar cheese..
  4. Pour filling into the pastry and bake for a further 15 mins..

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