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We hope you got benefit from reading it, now let’s go back to egg salad recipe. You can cook egg salad using 10 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Egg salad:
- Use 4 of eggs.
- Prepare 1-2 tsp of if you like it strong American mustard.
- Get of Spring onion.
- Prepare 3 of bacon rashers.
- You need 1 tsp of garlic mayo.
- Provide 1 tbsp of light mayo.
- Prepare Pinch of cayenne or chilli powder.
- Use of Good shake of paprika.
- You need of Coarse salt.
- Take of Fresh grind mixed peppercorns.
Steps to make Egg salad:
- Hard boil eggs. Salt the water for easier peeling!! Once cooked drain them and leave in cold water.
- Fry the bacon till its super crispy… but not burnt! Take out and drain the fat off on kitchen paper.
- Chop the eggs roughly and throw them in a bowl. Mash them a little with a fork..
- Chop the spring onion and bacon finely and add to the eggs..
- Mix in our seasonings, mayo and mustard. Combine together using a the fork.
- Store in the fridge in a sealed tuppleware and it will keep fresh for up to 5 days!.
- Enjoy your egg salad 👍.
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