JAZZY'S SHEPHERDS PIE.
You can cook JAZZY'S SHEPHERDS PIE using 15 ingredients and 7 steps. Here is how you achieve that.
Ingredients of JAZZY'S SHEPHERDS PIE
- Prepare 1 1/2 lb of Cooked shredded Beef roast.
- You need 1 cup of carrots/diced.
- It’s 1 cup of celery/diced.
- You need 1 large of onion/diced.
- It’s 6 large of mushrooms/sliced.
- Prepare 2 of bell pepper/diced.
- Prepare 4 of jalapeno peppers/diced.
- Prepare 1 cup of corn.
- You need 1 cup of green beans.
- You need 5 large of clove garlic/sliced thin.
- Prepare 1 of mashed potatos/mixed with french onion dip.
- You need 8 oz of French onion dip.
- You need 1 of Roll out pie crust.
- It’s 1 1/2 cup of Beef broth.
- Prepare 1 1/2 cup of Cheese of your choice.
JAZZY'S SHEPHERDS PIE step by step
- Use pre cooked beef roast.
- Cook all vegetables in beef stock until tender.
- Place cooked vegetables and shredded beef in pie crust.
- Top with cheese.
- Mix mash potatoes and French onion dip.
- Pipe mashed potatoes on the top to your desired design.
- Bake at 375 for 1 hour.