Recipe: Appetizing Italian Beef Enchiladas

Posted on

Italian Beef Enchiladas.

Italian Beef Enchiladas You can cook Italian Beef Enchiladas using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Italian Beef Enchiladas

  1. You need 1 of tortilla.
  2. It’s 3 oz of ground beef.
  3. It’s 3/4 cup of tomato sauce.
  4. It’s 1/4 cup of onion.
  5. You need 1/4 cup of mozzerella cheese.
  6. It’s 1/8 cup of mushroom.
  7. Prepare 2 oz of cream cheese.
  8. It’s 1 tbsp of grated parmesan cheese.
  9. You need 1/2 tsp of garlic powder.
  10. It’s 1/2 tsp of basil.
  11. It’s 1/4 tsp of thyme.
  12. It’s 1/4 tsp of ground black pepper.
  13. It’s 1/8 tsp of salt.

Italian Beef Enchiladas step by step

  1. Preheat oven to 350°F..
  2. Place mushrooms and onion in skillet on medium-high heat with 1 tsp butter and sautée for 3-4 minutes..
  3. Combine sautée with ground beef and brown. Season with salt, black pepper, garlic powder, basil, and thyme. Mix..
  4. Add 1/2 of the tomato sauce and 2 tsp parmesan cheese to ground beef and combine..
  5. Spread cream cheese over middle of tortilla shell. Cover with ground beef mix. Wrap with ends tucked in..
  6. Spray/butter inside of baking pan, and place enchilada inside. Cover with remaining tomato sauce, tsp parmesan cheese, and mozzerella cheese..
  7. Cover with aluminum foil, and bake for 20 minutes..

Leave a Reply

Your email address will not be published. Required fields are marked *