How to Make Delicious Out of Egypt beef brisket

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Out of Egypt beef brisket.

Out of Egypt beef brisket You can have Out of Egypt beef brisket using 2 ingredients and 11 steps. Here is how you cook that.

Ingredients of Out of Egypt beef brisket

  1. It’s 4 lb of beef brisket.
  2. It’s 6 oz of prepared horse radish (in a jar).

Out of Egypt beef brisket step by step

  1. Spray casserole dish with cooking spray.
  2. Spread 1/2 bottle of horseradish in dish.
  3. Trim fat from brisket.
  4. Cover brisket with remaining horseradish.
  5. Tightly cover with aluminum foil.
  6. Bake at 300°F for 3 1/2 hours.
  7. Slice brisket across grain.
  8. Return brisket to baking dish.
  9. Cover with foil.
  10. Optionally refrigerate until ready to use.
  11. Cook in 225°F oven for 2 hours.

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