Recipe: Perfect Soft Brown chapati

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Soft Brown chapati.

Soft Brown chapati You can have Soft Brown chapati using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Soft Brown chapati

  1. You need 1000 g of brown flour.
  2. You need 200 g of all purpose flour.
  3. You need to taste of Sugar.
  4. It’s of Salt taste.
  5. Prepare 1/2 l of milk warm.
  6. It’s 1/4 l of water warm.
  7. It’s Table spoon of baking powder.

Soft Brown chapati step by step

  1. Mix all the ingredients starting with flour,sugar, salt and baking powder.
  2. To the mix add milk then warm water. Knead till the dough is soft..
  3. Cover and let it rest for 30min.
  4. Cut the dough into 4 parts and roll. Apply cooking oil to each. Cut and roll into small rolls.
  5. Roll each roll into circular shape and place on a pan, apply cooking oil to each chapati and turn to cook both sides.
  6. Repeat for all rolls and let them cool..

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