Beautifull banana muffins. Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined.
Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. In a large bowl, combine dry ingredients. In another bowl, mash the bananas. You can cook Beautifull banana muffins using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Beautifull banana muffins
- You need 175 g of sugar.
- You need 100 g of softened butter.
- You need 2 of large eggs.
- You need 1 tsp of baking powder.
- It’s 2 tsp of milk.
- It’s 2 of ripe bananas mashed.
- You need 225 g of Sr flour.
Add egg, oil and vanilla; mix well. Stir into the dry ingredients just until moistened. Mashed ripe bananas and applesauce combine to make these sinfully moist banana muffins that are a great breakfast or snack on the go. Add canola oil and melted butter and stir well.
Beautifull banana muffins step by step
- Mix all the ingredients in a bowl untill all combined.
- Add to muffin tray and bake at 160 for around 25 minutes.
- Let cool and enjoy!.
Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside. In a large mixing bowl, mash the bananas with a fork until no large pieces remain. Add the sugar, egg and oil and mix with a wooden spoon until everything is incorporated. Normally I like my banana bread/muffins with nuts, but because of the delicious (and crispy) topping, I didn't miss the nuts at all.