Recipe: Delicious Steamed Palak Paneer

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Steamed Palak Paneer.

Steamed Palak Paneer You can have Steamed Palak Paneer using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Steamed Palak Paneer

  1. You need 2 cup of finely chopped palak.
  2. You need 2 of tomato finely chopped.
  3. Prepare 2 of Onion finely chopped.
  4. Prepare 1 tbsp of grated garlic.
  5. Prepare 1 inch of ginger grated.
  6. It’s 200 gm of Paneer cut into square pieces.
  7. Prepare to taste of Salt.
  8. You need 1/2 tsp of red chilli powder.
  9. It’s 1/4 tsp of turmeric powder.
  10. It’s 1/4 tsp of asafoetida.
  11. You need 1 tsp of dhania jeera(Coriander cumin) powder.
  12. Prepare 1 tsp of kitchen king masala.
  13. It’s 1 of cherry for garnishing.

Steamed Palak Paneer step by step

  1. Cut paneer into small square pieces put in a container and place In steamer first on top of paneer container arrange strainer type container and put all chopped palak,tomatoes, onion,garlic and ginger, cover with lid..
  2. Steam it both together for 30-mins all natural essential juice of palak,tomato, onion, garlic & ginger will fall drop by drop in Panera's cotainer and paneer will become soft and aromat..
  3. Blend steamed palak, tomato, onion, garlic, ginger into smooth puree add all the masala and paneer and steam again for 5-10 mins..
  4. Serve Tasty,Healthy Steamed Palak Paneer In a bowl garnish with cherry..

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