Recipe: Yummy CORN BREAD/UGALI CAKE. πŸ˜‹πŸž

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CORN BREAD/UGALI CAKE. πŸ˜‹πŸž

Before you jump to CORN BREAD/UGALI CAKE. πŸ˜‹πŸž recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can In Addition Be Advantageous For Your Health.

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We hope you got insight from reading it, now let’s go back to corn bread/ugali cake. πŸ˜‹πŸž recipe. To make corn bread/ugali cake. πŸ˜‹πŸž you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make CORN BREAD/UGALI CAKE. πŸ˜‹πŸž:

  1. Get 3/4 cup of all purpose flour.
  2. Take 3/4 cup of jogoo maize flour.
  3. Get 3/4 cup of sugar.
  4. Use 1/2 cup of oil.
  5. Get 1/4 cup of milk.
  6. Use 2 of eggs.
  7. Prepare of Vanilla essences.
  8. Use 1 tbspn of baking powder.
  9. Prepare Pinch of salt.

Steps to make CORN BREAD/UGALI CAKE. πŸ˜‹πŸž:

  1. Sieve all purpose flour and baking powder.
  2. In a different bowl. Mix eggs and sugar till fluffy about 5 minutes of so..
  3. Add milk and oil. Give it a quick mix..
  4. Add four, both. Bring to fold till..
  5. Bake In preheated oven for 40 minutes at 180 degrees. ENJOY.

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